Take your favorite apple pie and add toasted pecans and a buttery, crumbly, streusel topping. This pecan streusel apple pie is sure to be a hit on your holiday dessert table
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Continue ReadingGrab a slice of apple and wrap it in deliciously buttery, flaky crust studded with cinnamons and pecans. With just a few ingredients you can have the perfect easy dessert…served best with chocolate sauce!
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A classic white alpine cheese fondue recipe, with a beautiful depth of flavor to impress guests. Serve with a variety of vegetables, fruits, bread, and meats for a fun meal on any special occasion!
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Delicious caramel apple cider sangria, festive for fall, but delicious all year round! – – Who doesn’t love apples? Who doesn’t love wine? Who doesn’t love putting the two together? If the answer is you, I’m not entirely sure why you’re reading this, but who am I to judge? First things first, chop some apples! I really liked having the mix of red and green apples for some extra color, so for this recipe I used red delicious and granny smith. If I had to pick one though, I’d go with the granny smith. I like the little bit sour…
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Warm, gooey brie cheese topped with walnuts and pecans, and a drizzle of caramel. Serve with apple slices for the caramel-apple feel, or toasted crusty bread for some variety. – – This is a new go-to appetizer to go with our brand new house ownership!!!!! We’re not actually moving for a little bit but here’s a perfect housewarming appetizer in the spirit of the day! Even simpler than brie en croute, but just as delicious! Plus, if you serve with apple slices, this is a great alternative dessert! Fruits, cheese, nuts, and just a dash of caramel makes this a healthful…
