Soft and satisfying gluten free banana bread cookies, stuffed with chocolate chunks and with that big bold banana taste!
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A creamy and smooth ice cream with only three healthy ingredients! Perfect for staying healthy while indulging in sweet frozen treats this summer!
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A quick and simple whole-30 approved breakfast packed with chia seeds, almond butter, and fresh bananas
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This strawberry banana pound cake parfait was born from a case of “gotta-use-up-those-leftovers”. I had poundcake left over from my reverse strawberry shortcake. I couldn’t very well let it go to waste! And I had some leftover fruit that was going to go bad. So what better way to make some delicious noms, than to layer everything in a beautiful, light, and refreshing pound cake parfait? If you want to make a light, delicious, fluffy homemade pound cake, then I got you covered with the help of Leigh Ann and her small batch, big taste! You’ll need a mini loaf…
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A healthy version of banana bread–no butter or oils here! Still delicious and everything you want in a banana bread, but using healthy coconut milk for that moist delicious flavor instead of the bad-for-you alternatives. – – I think the above summary pretty much sums it up. Do you love banana bread? Are you looking for a healthy alternative? Then this coconut milk banana bread is the answer to your prayers! No butter, no oil, instead we use all-natural, full fat coconut milk. Sure it’s still got fat in it, but it’s the natural and healthy kind which makes this…
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In addition to banana bread, here’s another way-past-ripe bananas recipe to add to your repertoire! Though you do need a doughnut pan for these. I prefer baked doughnuts since they’re “healthier”, but more so because they don’t involve heating up oil and frying things. I always feel like I’m being wasteful with the leftover oil, and besides, it also makes my house smell of oil for like a month. (I might be exaggerating a leeeeetle.) You can see that my bananas were a little past a little prime. But the flavor is still packed in there! And like most banana breads…