Miso brown butter popcorn is the perfect way to elevate your movie snack. Brown butter gives you the classic flavor you love, but then the miso takes it up a notch for umami, salty goodness in every bite.
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Continue ReadingHokey pokey is the New Zealand name for honeycomb toffee, a lush deep caramelized flavor packed into a light, airy, and crisp golden candy.
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These crunchy and delectable bites are the perfect party appetizer. Crunchy marinated water chestnuts cradled by crisp, juicy bacon, and coated in a sweet, umami-filled soy glaze makes these bacon wrapped water chestnuts perfect for any occasion.
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Gingerbread icebox cake is a no-bake, light and fluffy cake made of thin ginger snaps surrounded by luscious homemade whipped cream. Let this cake set overnight so you’ll have a delicious, chilled light gingery cake to serve.
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This quick and easy light side dish is the perfect addition to a well rounded meal. Rounds of zucchini or squash topped with a crisp breadcrumb and parmesan topping makes for an easy and delicious recipe for your kitchen table.
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I said brrr, it’s cold in here. In the morning maybe, but then it’s hot again by the afternoon. This apple cider slush is cool and refreshing and has all the fall flavors you could want in an icy drink.
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Add some rainbow to your life with these butter sprinkle cookies. With two types of colorful sprinkles and a boosted butter flavor, these butter sprinkle cookies are just perfect for any occasion!
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Love strawberry shortcake? Then you’re gonna love this quick and easy bisquick strawberry shortcake! Cut out half the ingredients by using pancake mix and get to your strawberry shortcake even quicker.
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Scallion jasmine rice is a perfect mild jasmine rice side dish, jazzed up with mild scallions for that perfect subtle flavor. A perfect complement to any meal.
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A small batch mocha rice krispie treat with a delicious chocolate coffee layer and topped with a layer of traditional rice krispie treats. Serve with chocolate espresso beans as desired.
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Cacio e pepe literally means “cheese and pepper” in Italian. This simple pasta dish lets the ingredients shine–beautifully al dente pasta, sharp pecorino romano, and the peppery forwardness of, well, pepper.
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This poblano pineapple salsa is a perfect combination of savory and sweet, and packed full of colors and flavors. Delicious on beef tacos and easy to make for an easy weeknight meal–without compromising flavor!
